Courtesy: Georgia Pecan Commission Add this dish for a new, tasty take on the freshest part of your meal. If duck breast is unavailable, try boneless, skinless chicken thighs, which have a similar rich dark meat. For a lighter course, the watercress and pecan salad, seasoned with a sweet and tangy gingery dressing, is delicious[...]
This warm pasta salad with spinach is packed with the nutty flavor of pecans. Warm Pasta Salad with Pecans and Spinach Recipe Type: Salads Serves: 4 Ingredients 8 oz. rigatoni pasta 1/4 cup Italian or Greek dressing 2 Tbsp. olive oil 1/2 cup sweet onion, chopped 1 clove garlic, minced 5 oz. baby spinach 1[...]
Courtesy: Georgia Pecan Commission Tossed Salad with Pecan Basil Vinaigrette Dressing Recipe Type: Salads Ingredients 1/2 cup fresh basil (chopped) 1/4 cup fresh lemon juice 1/4 cup olive oil 1/4 cup vegetable oil 1/3 cup pecans (chopped) Salt and pepper for taste Sliced tomatoes and/or salad greens Instructions In a bowl, combine basil and lemon[...]
With the nutty taste of pecans and zesty lemon dressing, this spinach and pecan salad is cure to add flavor to any meal. Spinach and Pecan Salad with Lemon Dressing Recipe Type: Salads Serves: 4 Ingredients 1 lb. fresh spinach, cleaned and trimmed 1-1/2 cups of pecans, chopped (may also use pecan halves) 1 clove[...]
This salmon based recipe is a deliciously fresh salad with a Mediterranean feel. Salmon Nicoise Salad Recipe Type: Salads Serves: 2 Ingredients 8 ounce salmon filet 2 tsp. olive oil Kosher salt and freshly ground pepper 2 lemons 6 small red new potatoes 1 cup fresh green beans 3 hard cooked eggs, peeled and sliced[...]
