Pecan Industry Plays Critical Supporting Role During COVID-19 Crisis
The pecan industry is hard at work helping to feed people in the U.S. and around the world during the coronavirus pandemic. We produce a healthy, versatile product ideal for snacking and home cooking. As this crisis forces people to rethink their typical meal plans, NPSA members are maintaining their operations to ensure consumers can still purchase pecans in grocery stores and online.
- FDA: Food Access & COVID-19 (video)
- NPSA: Pecan Recipes
- NPSA: Where to Buy Pecans
Pecan Industry Growth
With milestones like the National Pecan Shellers Association’s 75th Anniversary, to the launch of the American Pecan Council, plus new worldwide product demand; the industry is poised for tremendous growth.
You’ll find pecans at your favorite grocery store, local farmer’s market, restaurants (like Wendy’s salads, Outback Steakhouse desserts) and delicious ice cream in flavors like Pralines ‘N Cream at Baskin Robbins (their #1 seller).
Heart-healthy and Innovative Recipes
The National Pecan Shellers Association’s 75th Anniversary Cookbook features 75 delicious heart-healthy and innovative recipes. Chef inspired recipes will guide you to quickly and easily make homemade dishes featuring pecans. So many choices: appetizers, soups, salads, entrees, side dishes, drinks, and desserts.