With the nutty taste of pecans and zesty lemon dressing, this spinach and pecan salad is cure to add flavor to any meal. Spinach and Pecan Salad with Lemon Dressing Recipe Type: Salads Serves: 4 Ingredients 1 lb. fresh spinach, cleaned and trimmed 1-1/2 cups of pecans, chopped (may also use pecan halves) 1 clove[...]
This salmon based recipe is a deliciously fresh salad with a Mediterranean feel. Salmon Nicoise Salad Recipe Type: Salads Serves: 2 Ingredients 8 ounce salmon filet 2 tsp. olive oil Kosher salt and freshly ground pepper 2 lemons 6 small red new potatoes 1 cup fresh green beans 3 hard cooked eggs, peeled and sliced[...]
This romaine, pecan and pear salad is a fresh spin on an original favorite. Romaine, Pecan and Pear Salad Recipe Type: Salads Serves: 6 Ingredients 6 cups Romaine lettuce, washed and torn 1 cup radicchio, washed and torn 1/4 cup parsley, chopped 2 shallots, thinly sliced 2 Bosc pears, thinly sliced 1 cup pecans 3/4[...]
Courtesy: Georgia Pecan Commission Roasted Vegetable and Pecan Salad Recipe Type: Salads Ingredients 2 medium zucchini 2 medium summer squash 1 red onion 4 plum tomatoes 3/4 cup chopped pecans 4 tsp. olive oil 1/2 tsp. salt, divided 2 to 3 teaspoons Balsamic vinegar 4 cups mixed salad greens 24 pecan halves Parmesan cheese shavings[...]
This pecan spring mixed salad is a symphony of flavor with fresh mandarin oranges, fresh greens, flavorful feta cheese, and fresh nutty pecans. Pecan Spring Salad Recipe Type: Salads Prep time: 15 mins Total time: 15 mins Serves: 6 Ingredients 6 cups green salad 1-1/2 cups canned mandarin oranges, drained 1-1/2 cups pecans, chopped 6[...]