Tossed Salad with Pecan Basil Vinaigrette Dressing
 
 
Recipe type: Salads
Ingredients
  • ½ cup fresh basil (chopped)
  • ¼ cup fresh lemon juice
  • ¼ cup olive oil
  • ¼ cup vegetable oil
  • ⅓ cup pecans (chopped)
  • Salt and pepper for taste
  • Sliced tomatoes and/or salad greens
Instructions
  1. In a bowl, combine basil and lemon juice.
  2. Whisk in oils and season with salt and pepper for taste.
  3. At the last minute, fold in pecans.
  4. Serve drizzled over sliced tomatoes and/or salad greens.
Recipe by ILovePecans at https://ilovepecans.org/tossed-salad-pecan-basil-vinaigrette-dressing/